BC Foodservice Expo 2013 Registration

We're glad you want to join us at the BC Foodservice Expo!

Sunday, January 27, 2013 - 11:00 am - 5:00 pm
Monday, January 28, 2013- 10:00 am - 5:00 pm
Vancouver Convention Centre West – Exhibit Hall C

Attendance to the BC Foodservice Expo is restricted to members of the Foodservices and Restaurant Industries.
No persons under the age of 19, including infants, will be admitted.
You may be asked for ID and proof of age onsite.
Soliciting (including employment) on the show floor is strictly prohibited.

Attendee Information

First Name

Last Name

Title/Position

Company

Mailing Address

Address 2

City

Country

Province

Postal Code

Phone Number

Fax Number

Email

Confirm Email

Would you like to be contacted about future show information?

Type of Business

Please specify

Title/Position

Please specify

What best describes the type of ownership?

What are the annual food and beverage sales of your operation?

Is your establishment licensed?

Tradeshow Registration

Tradeshow Admission

Unsure which category you are? Click here for a description.

An Industry Buyer is someone who owns, operates, or works in a foodservice establishment.

An Industry Supplier is someone who owns, operates, or works for a foodservice wholesaler, equipment dealer, consulting business, or who otherwise sells product or services to the foodservice industry.

An Culinary Student is currently attending culinary school.

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If you have a promo code, please enter it here:

Business & Networking Events

Trends Breakfast 2013: Food for Thought. Annual Industry Update and Forecast
Includes Tradeshow Admission
Monday January 28, 8:30 - 10:30 am

Location: VCC West Room 301
Tickets: $69 (includes tax) - CRFA Members $49 (includes tax)

This buffet of flavours offers menu changing ideas for businesses of all sizes. Our third annual breakfast focuses on “Food for Thought” - building confidence in our industry. The session opens with NPD Group’s Executive Director Robert Carter presenting their trends for food and dining in 2013. His in-depth analysis of the year to come will lead you to make smart financial and strategy decisions for the coming year.

Farm to Fork Food Safety - In light of recent food recalls, we present a panel discussion on what producers, regulators and distributors are doing to ensure that food arrives safely at your premises. Learn what you can tell your staff and your customers about the safety of the food you prepare and serve every day.

This is a networking and business strategy breakfast.

Industry Reception - Benefiting the The B.C. Hospitality Foundation
Does not include Tradeshow Admission
Sunday, January 27 - 5:30 to 8:30 pm

Tickets are no longer available to purchase online, please see the registration desk onsite.

Location: Mahony & Sons
Tickets: $25 (includes tax) each, include your first beer and gourmet burger.

Take a moment to relax after the show with industry colleagues and friends. Head right downstairs in VCC West to Mahony & Sons, where you can take in the view while you enjoy a gourmet burger and a beer. This is a great place to catch up in a casual environment. The BC Hospitality Foundation supports individuals from the foodservices and hospitality industries who are in financial crisis because of health or medical conditions. Additionally, the BCHF provides scholarships to those entering the Industry.

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Industry Reception - Benefiting the The B.C. Hospitality Foundation
Does not include Tradeshow Admission
Sunday, January 27 - 5:30 to 8:30 pm

Location: Mahony & Sons
Tickets: $25 (includes tax) each, include your first beer and gourmet burger.

Take a moment to relax after the show with industry colleagues and friends. Head right downstairs in VCC West to Mahony & Sons, where you can take in the view while you enjoy a gourmet burger and a beer. This is a great place to catch up in a casual environment. The BC Hospitality Foundation supports individuals from the foodservices and hospitality industries who are in financial crisis because of health or medical conditions. Additionally, the BCHF provides scholarships to those entering the Industry.

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Payment Information

Billing Information

Billing Name

Address

Address 2

City

Country

Province

Postal Code

I have read and agree to the Terms and Conditions

Payment:

All prices are in Canadian dollars (CDN). Trade Show Registration includes 12% HST. Fees for the Trends Breakfast 2013 are subject to 12% HST. Our secure server will process Mastercard, Visa & American Express. Charges on your credit card statement will appear as The Canadian Restaurant and Foodservices Association.

Cancellation, Substitution & Refund Policy:

Refunds are not permitted. Should you wish to make changes to your registration, please contact Barb at the Canadian Restaurant and Foodservices Association Vancouver Office, 604.685.9655. Delegate substitution may be permitted if the name, title and company of the new delegate make them eligible to attend the event.

Privacy Policy:

The Canadian Restaurant and Foodservices Association is the sole owner of the information collected on our websites. Personal information will not be shared with any other organization. We do not sell, share or rent this information to third parties or partners; unless clearly indicated. The importance of security for all personally identifiable information associated with our customers is of utmost concern to us. This site has security measures in place to protect the loss, misuse and alteration of the information under our control.

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